{"title":"Signature Knives","description":"","products":[{"product_id":"japanese-hammered-damascus-chef-s-knife-7-9-inch-20-cm-precision-blade","title":"Japanese Style Hammered Chef's Knife | Layered Steel Blade 7.9 inch (20 cm)","description":"\u003cp\u003eHammered finish on layered steel\u003c\/p\u003e\n\u003cp\u003eThis chef's knife has a 7.9 inch (20 cm) blade of layered steel with a hammered surface texture. The blade is uncoated, and the handle is smoothly shaped and weighted to sit in line with the blade. It is shaped for everyday work with vegetables, fish and meat.\u003c\/p\u003e\n\u003cp\u003eWhy You'll Love It\u003cbr\u003e• Blade: layered steel with a hammered finish, 7.9 inch (20 cm)\u003cbr\u003e• Surface: uncoated, with no applied finish on the cutting layer\u003cbr\u003e• Handle: smooth profile, set in line with the blade for even weighting\u003cbr\u003e• Use: vegetables, fish, meat and general preparation\u003c\/p\u003e\n\u003cp\u003eOne blade covers most tasks on the board, from slicing to chopping.\u003c\/p\u003e","brand":"By Kept","offers":[{"title":"Default Title","offer_id":60287246598478,"sku":"BK-JAPANESEHA-01C","price":135.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1062\/3719\/8670\/files\/Untitleddesign_96.png?v=1785692403"},{"product_id":"japanese-damascus-chef-s-knife-7-9-inch-20-cm-precision-blade-2","title":"Japanese Chef's Knife | Steel Blade with Ebony Wood Handle 7.9 inch (20 cm)","description":"\u003cp\u003eEbony handle, uncoated steel blade\u003c\/p\u003e\n\u003cp\u003eThis chef's knife pairs a 7.9 inch (20 cm) steel blade with a handle of ebony wood. The blade is uncoated and finished with a plain surface. It is shaped for slicing across vegetables, fish and meat.\u003c\/p\u003e\n\u003cp\u003eWhy You'll Love It\u003cbr\u003e• Blade: steel, 7.9 inch (20 cm), uncoated\u003cbr\u003e• Handle: ebony wood, rounded and set flush to the blade\u003cbr\u003e• Style: Japanese\u003cbr\u003e• Use: vegetables, fish, meat and general preparation\u003c\/p\u003e\n\u003cp\u003eSuited to daily cooking as well as more detailed knife work.\u003c\/p\u003e","brand":"By Kept","offers":[{"title":"Default Title","offer_id":60287252267342,"sku":"BK-JAPANESEDA-01F","price":90.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1062\/3719\/8670\/files\/bk-japanese-damascus-chef-s-knife-7-9-inch-20-cm-precis-1.png?v=1787934834"},{"product_id":"kiritsuke-damascus-knife-9-4-inch-24-cm-versatile-blade","title":"Kiritsuke Knife | Layered Steel Blade with Pakkawood Handle 9.4 inch (24 cm)","description":"\u003cp\u003eLayered steel in Kiritsuke form\u003c\/p\u003e\n\u003cp\u003eThis Kiritsuke knife has a 9.4 inch (24 cm) blade of layered steel with a patterned surface. The blade is uncoated and the handle is made of pakkawood. It is shaped for vegetables, fish and meat.\u003c\/p\u003e\n\u003cp\u003eWhy You'll Love It\u003cbr\u003e• Blade: layered steel, 9.4 inch (24 cm)\u003cbr\u003e• Surface: patterned from the layering, with no coating applied\u003cbr\u003e• Handle: pakkawood, set in line with the blade\u003cbr\u003e• Style: Japanese\u003c\/p\u003e\n\u003cp\u003eA mid length blade that covers slicing, chopping and portioning.\u003c\/p\u003e","brand":"By Kept","offers":[{"title":"Default Title","offer_id":60287252824398,"sku":"BK-KIRITSUKED-01","price":150.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1062\/3719\/8670\/files\/bk-kiritsuke-damascus-knife-9-4-inch-24-cm-versatile-bl-1.png?v=1787934862"},{"product_id":"kiritsuke-knife-damascus-steel-blade-ironwood-handle-8-5-inch-21-5-cm","title":"Kiritsuke Knife | Stainless Steel Blade with Ironwood Handle 8.5 inch (21.5 cm)","description":"\u003cp\u003eIronwood handle, stainless steel blade\u003c\/p\u003e\n\u003cp\u003eThis Kiritsuke knife has an 8.5 inch (21.5 cm) stainless steel blade and a handle of ironwood. The straight edge and pointed tip suit both broad cuts and closer detail work. It is used for vegetables, fish and meat.\u003c\/p\u003e\n\u003cp\u003eWhy You'll Love It\u003cbr\u003e• Blade: stainless steel, 8.5 inch (21.5 cm)\u003cbr\u003e• Handle: ironwood, rounded and fitted flush to the blade\u003cbr\u003e• Profile: straight Kiritsuke edge with a pointed tip\u003cbr\u003e• Style: Japanese\u003c\/p\u003e\n\u003cp\u003eA shorter Kiritsuke for cooks who prefer a compact blade on the board.\u003c\/p\u003e","brand":"By Kept","offers":[{"title":"Default Title","offer_id":60287254233422,"sku":"BK-KIRITSUKEK-01","price":90.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1062\/3719\/8670\/files\/Untitleddesign_44.png?v=1785692421"},{"product_id":"kiritsuke-damascus-knife-9-4-inch-24-cm-precision-blade","title":"Kiritsuke Knife | Layered Steel Blade with Walnut Handle 9.4 inch (24 cm)","description":"\u003cp\u003eWalnut handle, layered steel blade\u003c\/p\u003e\n\u003cp\u003eThis Kiritsuke knife has a 9.4 inch (24 cm) blade of layered steel with a patterned surface and no coating. The handle is walnut wood, shaped to sit level with the spine of the blade. It is used across vegetables, fish and meat.\u003c\/p\u003e\n\u003cp\u003eWhy You'll Love It\u003cbr\u003e• Blade: layered steel, 9.4 inch (24 cm), uncoated\u003cbr\u003e• Handle: walnut wood, rounded profile\u003cbr\u003e• Profile: straight Kiritsuke edge with a pointed tip\u003cbr\u003e• Use: vegetables, fish, meat and everyday cooking\u003c\/p\u003e\n\u003cp\u003eThe blade moves from slicing to chopping without changing knives.\u003c\/p\u003e","brand":"By Kept","offers":[{"title":"Default Title","offer_id":60287254528334,"sku":"BK-KIRITSUKED-01A","price":112.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1062\/3719\/8670\/files\/bk-kiritsuke-damascus-knife-9-4-inch-24-cm-precision-bl-1.png?v=1787934869"},{"product_id":"kiritsuke-damascus-knife-10-6-inch-27-cm-precision-blade","title":"Kiritsuke Knife | Layered Steel Blade with Pakkawood Handle 10.6 inch (27 cm)","description":"\u003cp\u003eA 27 cm Kiritsuke blade\u003c\/p\u003e\n\u003cp\u003eThis Kiritsuke knife has a 10.6 inch (27 cm) blade of layered steel, left uncoated, with a pakkawood handle. The long, angular profile carries an ingredient through a single uninterrupted slice. It is used for fish, vegetables and meat.\u003c\/p\u003e\n\u003cp\u003eWhy You'll Love It\u003cbr\u003e• Blade: layered steel, 10.6 inch (27 cm)\u003cbr\u003e• Surface: patterned from the layering, uncoated cutting layer\u003cbr\u003e• Handle: pakkawood, smooth and set in line with the blade\u003cbr\u003e• Use: fish, vegetables, meat and everyday cooking\u003c\/p\u003e\n\u003cp\u003eThe extended edge suits long slicing work as well as daily preparation.\u003c\/p\u003e","brand":"By Kept","offers":[{"title":"Default Title","offer_id":60287254856014,"sku":"BK-KIRITSUKED-01B","price":90.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1062\/3719\/8670\/files\/bk-kiritsuke-damascus-knife-10-6-inch-27-cm-precision-b-1.png?v=1787934876"}],"url":"https:\/\/bykept.com\/collections\/special-edition-knives.oembed","provider":"By Kept","version":"1.0","type":"link"}